Albin Jose to Memes@lemmy.ml • 2 years agoThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃lemmings.worldimagemessage-square129fedilinkarrow-up11.15Karrow-down10
arrow-up11.15Karrow-down1imageThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃lemmings.worldAlbin Jose to Memes@lemmy.ml • 2 years agomessage-square129fedilink
minus-square@arc@lemm.eelinkfedilink9•2 years agoGluten free pasta is much worse. If you don’t stir it a lot for the first 3-4 minutes it WILL stick together.
Gluten free pasta is much worse. If you don’t stir it a lot for the first 3-4 minutes it WILL stick together.