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tomas to FoodPorn@lemmy.world • 1 year ago

Lunch, why not?

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177

Lunch, why not?

aggregatet.org

tomas to FoodPorn@lemmy.world • 1 year ago
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  • @bionicjoey@lemmy.ca
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    16•1 year ago

    Dear jwelch55,

    How fucking dare you.

    Sincerely, Canada.

    • Sippy Cup
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      1•1 year ago

      Dear Canada

      Your sugary tree blood tastes like someone boiled pine needles in tar. Like olives on pizza, the taste taints everything it touches, making the slightest touch of syrup enough to ruin an entire dish.

      Sincerely, all non Canadians

      • @bionicjoey@lemmy.ca
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        20•1 year ago

        tastes like someone boiled pine needles in tar

        What the actual fuck? Have you never tasted maple syrup before?

      • @WalrusByte@lemmy.world
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        13•1 year ago

        Sincerely, all non Canadians

        That’s a little presumptuous

        • @David_Eight@lemmy.world
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          4•1 year ago

          Dudes definitely never been to Vermont, that’s for sure lol.

      • The Assman
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        12•1 year ago

        Check the batteries in your carbon monoxide detector

      • Billygoat
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        10•1 year ago

      • SatansMaggotyCumFart
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        4•1 year ago

        Olives on pizza slap llamas.

FoodPorn@lemmy.world

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Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We’d love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don’t troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

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This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

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!cooking@lemmy.world - A general communty about all things cooking.

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