Yeah, honestly. It’s a crap meme. Maybe it feels like 2 hours because its boring for you. If you cook for 2 hours likely one part of it is putting something into the oven for 1 1/2 hours.
No but you commented that they were cooking for too long with no idea of what was being cooked.
I have an example of what needs a longer cooking time.
The ridiculousness comes from you commenting without having any idea what OP was cooking and not providing advice of things that can be cooked quickly.
OP just said cooking, not cooking (x). I am also no one’s mother and thus reserve the right to make comments without fixing one’s entirely life for them.
You are both cooking too slowly and eating too fast
Yeah, honestly. It’s a crap meme. Maybe it feels like 2 hours because its boring for you. If you cook for 2 hours likely one part of it is putting something into the oven for 1 1/2 hours.
Try cooking a whole chicken a 700°C for 30 minutes and see what happens.
Is that the only option everyday? A whole fucking chicken? People are ridiculous.
Stop boggis-shaming me
No but you commented that they were cooking for too long with no idea of what was being cooked.
I have an example of what needs a longer cooking time.
The ridiculousness comes from you commenting without having any idea what OP was cooking and not providing advice of things that can be cooked quickly.
OP just said cooking, not cooking (x). I am also no one’s mother and thus reserve the right to make comments without fixing one’s entirely life for them.
Well you’re not really supposed to use a pottery kiln.
Take 10 minutes to spatchcock your bird and it will cook in 40 minutes
Wash up whilst it cooks
I tried this recipe and it was awesome. The charring made the chicken absolute 10/10, would bang.