“The European Union won’t take chicken from America. They won’t take lobsters from America. They hate our beef because our beef is beautiful and theirs is weak. It’s unbelie…
Obviously. I remember butchering a pig at a farm, and before the meat could be processed any further, the vet checked it for a number of issues, among them trichiosis.
In the States, we’re told that raw pork puts you in danger of trichinosis. Does your methodology somehow eliminate that threat?
Obviously. I remember butchering a pig at a farm, and before the meat could be processed any further, the vet checked it for a number of issues, among them trichiosis.