• @xploit@lemmy.world
    link
    fedilink
    7
    edit-2
    4 days ago

    I’ll follow this one before that garbage, I’m yet to use sunflower oil that performed worse than canola. Not sure what garbage they are pretending to reference, perhaps some shit Russians stole from Ukraine and shipped off to US?

    https://en.m.wikipedia.org/wiki/Template:Smoke_point_of_cooking_oils

    Edit: slight side note, as the above may be interpreted in different ways. I’ve only ever bought Sunflower oil produced in Ukraine while in Canada, all of it has been high quality. Have seen some from Balkans (IIRC?) but it was cloudy so didn’t even bother trying it. Not saying it’s an inherent country of origin issue there, more like Walmart trying to find some cheap shit to make money off of. I think Italy was the only other country I saw as a source once and that was just ridiculously priced, mostly because it was mixed with olive oil.