• @A_Union_of_Kobolds@lemmy.world
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    38 days ago

    Salt pepper and parsley does a great job, but i like to put some Green Goddess on mine too. It’s just so good.

    And, of course, use a little milk or cheese in your eggs for optimal fluffiness

    • BonusAcrossInstances
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      8 days ago

      Nah, don’t bother peelin em.

      Sir, these are not hardboiled eggs.

      I’m aware of that. Thankssss.