• @njm1314@lemmy.world
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        132 months ago

        Is calling it Pizza Hawaii new? Seen it three times in this thread but I’ve never seen it anywhere before. Usually people just say Hawaiian pizza. Which is the inferior version of pineapple on Pizza by the way.

      • @Soggy@lemmy.world
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        2 months ago

        Make it with powdered eggs and American bacon to capture the pure, traditional heritage of the dish.

      • @taxiiiii@lemmy.world
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        32 months ago

        I’m pretty sure the Italians would take the war criminal over you.

        Source: food debates with Italian friends

    • @LOLseas@sh.itjust.works
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      22 months ago

      Oh my Gucciness, my mom did that while I was growing up. I learned how to get my carbonara on when I moved to Europe. Damn, I love the traditional carbonara.

      • Logi
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        12 months ago

        Now go to Rome and get it there. I really miss proper carbonara and Amatriciana after moving from Rome to northern Italy.

          • Logi
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            42 months ago

            Tell him to not go to restaurants within sight of a famous monument and never if there is someone in the street convincing people to come in.

            Or if you want a concrete recommendation, go to Zi Umberto in Trastevere for awesome Roman peasant food. But you need to book.

              • Logi
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                22 months ago

                Absolutely. And if they have the zucchini flowers for starter. And it’s all good, really.

                I can’t remember if Artichokes are in season… I think I saw some at the market yesterday, but if they are then the Romans do great things with them. Both Roman and Jewish style.