

And most meat dishes, egg dishes, pretty much anything containing dairy, most raw/cooked produce and produce-containing dishes, opened canned goods, etc, etc. Way more than just “starchy foods”
And most meat dishes, egg dishes, pretty much anything containing dairy, most raw/cooked produce and produce-containing dishes, opened canned goods, etc, etc. Way more than just “starchy foods”
Yeah, I mean there’s only one hour of real danger there and those are the food service rules, so they’re going to be as strict as possible. They also teach that prepared food can’t be served after a week in the fridge, even though it often lasts longer before spoiling. I personally don’t enjoy puking and shitting my brains out, especially as a direct result of my own avoidable actions, so I play it safe.
Don’t eat lasagna that’s been between 40° and 140° F for more than 4 hours!
The “st” is implied, it’s just one of those things you have to get used to. Like reading prices here, it looks like “$25”, but you would read it as “twenty-five dollars.” No one says “it costs dollar-sign twenty five.”
Now? No. Then? Absolutely.
No, millions of years ago we were this fish
Clearly no one has explained the difference between hard- and soft-shelled tacos to the ai
Condescending unnecessary “correction” aside, I’m glad you agree with me.
Narrower roads and shorter buildings is a start, now simplify the architecture, add space between the buildings, get rid of the “downtown” apartment buildings, definitely ditch that bike lane, is that a traffic light in the distance, lol. If you can’t imagine the smell of livestock shit permeating the air, you’re not really looking at rural America.
The first picture isn’t very typical of rural towns either.
Men don’t age out of fertility. Though if we’re going to start force-sterilizations, why not just euthanize the fucker?
Sounds like a plan!
Those are the years
Dibs on the Mongol Empire circa 1279
It will continue to be the oligarchy it’s been for decades.
The first two what?
You know, Dwayne Johnson’s son
Whatever’s between milk and Pepto Bismol I guess